Helpline : +267 3930146
RESTAURANT PEST CONTROL
Ensuring that your restaurant is compliant with the town council’s regulations and the Department of Health legislature is important. Pest control for restaurants has to be done by a registered, professional pest control company in order to meet these requirements. Services done by amateurs or by DIY methods often result in ineffective pest control. For restaurants, this puts the entire operation, as well as customers and staff, and your reputation at risk. The spread of food-borne bacteria and illness can have serious consequences, which means that proper pest control procedures specifically tailored for restaurants must be done regularly.
WHY CHOOSE THE SPECIALISTS' RESTAURANT PEST CONTROL SOLUTIONS?
Our pest control services have been well-regarded and established by restaurants since 1978
We have an extensive national footprint
Our Remedies and Technicians are registered with the relevant authorities.
Restaurants and commercial eateries must legally document and record all pest control measures. It’s important to use a provider who can supply you with this essential documentation.
What We Offer
A THOROUGH PREMISES INSPECTION
We will do a thorough assessment of your premises to determine your specific restaurant's pest control requirements. We will then develop a pest management strategy that caters to and addresses your restaurant's needs.
EDUCATION ON CONCURRENT PEST CONTROL MEASURES
Our staff and management are provided with proper waste management, housekeeping, and sanitation advice, This ensures that your premises are kept pest free.
EXPERT TECHNICIANS
Our technicians are all trained by industry experts to provide pest control solutions that are professionally delivered. Our staff has received training in best practices for health and safety, are equipped with Personal Protective Equipment (PPE) to ensure that everyone involved in the process is safe.
TIPS TO FACILITATE PEST CONTROL IN RESTAURANTS
While some pest infestations cannot be avoided, the cleanliness of your establishment plays a big part in an ongoing, effective pest control plan.
Make sure that all food waste is properly disposed of, and is stored in closed bins that are disinfected.
Dirty grease traps act as beacons for pests. Making use of a professional grease trap cleaning service will make sure that you’re not unwittingly attracting pests.
A meticulous cleaning schedule that’s strictly observed goes a long way in preventing an infestation from taking place.
Restaurants and commercial eateries are required by law to document and record all pest control measures – ensure you’re using a provider who can provide you with this important documentation.